Think Different
I know this is old news, but I'm feeling it. And I'm shocked and disappointed that only 500k people have seen it. Why do you think that is?
A former professional cook. Importer of Farmstead Wines. Founder of kitchen performance apparel maker, Dajoji. Co-founder of nonprofit, FarmFed. Working on a web platform bringing transparency to the food system, ProvenanceID. Founding member of the Slow Money Alliance. Farmer at heart.
I know this is old news, but I'm feeling it. And I'm shocked and disappointed that only 500k people have seen it. Why do you think that is?
