My 2010 resolution- origin eating
<p>Eating Provenance in 2010 from foodtree on Vimeo.</p>
A former professional cook. Importer of Farmstead Wines. Founder of kitchen performance apparel maker, Dajoji. Co-founder of nonprofit, FarmFed. Working on a web platform bringing transparency to the food system, ProvenanceID. Founding member of the Slow Money Alliance. Farmer at heart.
<p>Eating Provenance in 2010 from foodtree on Vimeo.</p>
